Martinique : 48 propriétés

  Martinique is an island in the eastern Caribbean Sea, with a land area of 1,128 km² (436 sq mi). Like Guadeloupe, it is an overseas region of France, consisting of a single overseas department. To the northwest lies Dominica, to the south St Lucia, and to the southeast Barbados. As with the other overseas departments, Martinique is one of the twenty-seven regions of France and an integral part of the Republic. The first European to encounter the island was Christopher Columbus in 1502.

  Martinique has a hybrid cuisine, mixing elements of African, French, Carib Amerindian and South Asian traditions. One of its most famous dishes is the Colombo (compare Tamil word kuzhambu for gravy or broth), a unique curry of chicken (curry chicken), meat or fish with vegetables, spiced with a distinctive masala of Tamil origins, sparked with tamarind, and often containing wine, coconut milk, cassava and rum. A strong tradition of Martiniquan desserts and cakes incorporate pineapple, rum, and a wide range of local ingredients. 

  The north of the island is mountainous and lushly salted. It features four ensembles of pitons (volcanoes) and mornes (mountains): the Piton Conil on the extreme North, which dominates the Dominica Channel; Mount Pelée, an active volcano; the Morne Jacob; and the Pitons du Carbet, an ensemble of five extinct volcanoes covered with rainforest and dominating the Bay of Fort de France at 1,196 metres (3,924 ft).

  The highest of the island's many mountains, at 1,397 metres (4,583 ft), is the famous volcano Mount Pelée. Its volcanic ash has created gray and black sand beaches in the north (in particular between Anse Ceron and Anse des Gallets), contrasting markedly from the white sands of Les Salines in the south.

  The south is more easily traversed, though it still features some impressive geographic features. Because it is easier to travel and because of the many beaches and food facilities throughout this region, the south receives the bulk of the tourist traffic. The beaches from Pointe de Bout, through Diamant (which features right off the coast of Roche de Diamant), St. Luce, the continent of St. Anne and down to Les Salines are popular.